Homemade Pesto

Posted on: March 08, 2013

With spring around the corner, I wanted to create something on my own out of ingredients the nature has to offer. And to welcome the green colors outside, what is better than a homemade pesto - with arugula and roasted walnuts?

7 Notes:

  1. Love pesto, with pasta, on a pizza, on bread, just with a spoon. ~~

    ReplyDelete
    Replies
    1. ... I was hoping to put it on top of everything the next few days - but now, it's already gone :)...

      Delete
  2. Very very nice blog, you can count me among your readers, your photos are superb.

    ReplyDelete
    Replies
    1. Thank you so much - it's always balm for the soul!

      Delete
  3. I like this idea! I need to spend a bit more time in the kitchen.

    ReplyDelete
    Replies
    1. And it didn't even take a lot of time to do it :)!

      Delete
  4. Thank you for posting this! I love Pesto so much.

    ReplyDelete

BON & JOUR All rights reserved © Blog Milk Powered by Blogger