about learning something new

Making macarons. With this goal in mind, I looked for a recipe, wrote down the ingredients, went twice to the supermarket because I forgot something and then started to make something on my own. Sieving the almonds, weighing the egg yolks and then baking everything together at the right temperature were all little steps that led to the learning result: one, even two baking sheets full of macarons au chocolat. From this day on, I know that I can achieve something by only taking the first step to just do it.