Homemade jam

Posted on: June 22, 2013

Welcoming the joyful season of the year is all about making homemade jam. The sweetness the nature has to offer can only be emphasized by the added sugar. Best served as a sweet treat in the morning with some sunbeams shining through the window to welcome a new day.
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3 Notes:

  1. LetitiaJune 29, 2013 at 10:01 PM

    Oh what's the one pictured though? Looks divine. Just got a quart of strawberries and am a jam lover, but was thinking of making a dessert instead. Choices, choices.

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  2. kNovember 20, 2013 at 8:28 PM

    beautiful! i wish i knew how to make it :)

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  3. JoytiJanuary 21, 2014 at 8:29 PM

    What type of jam is that? It looks like - maybe apple? Quince?

    I live off of jam during winter, and it is a great way to start the morning!

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